Oreo Sheet Balls – Oreo Truffle

Are you ready to make the easiest dessert that will leave your guests talking for months? Then you need to make our Oreo Sheet Balls! These Oreo truffles are packed with flavor and bring much spirit to any setting.

Sheet Balls are the perfect dessert for any season. They are a versatile treat that is always a hit with guests. Whether you’re hosting a holiday gathering or need a quick, sweet fix, these Oreo truffles deliver every time. Their rich, creamy centers and crisp chocolate shells offer a delightful contrast in texture. While the familiar flavor of Oreos makes them an instant crowd-pleaser. Dress them up with festive sprinkles for the holidays or keep them classic—no matter the occasion, they’re guaranteed to impress. These bite-sized delights are easy to make, fun to eat, and impossible to resist. Sheet Balls are the kind of dessert that brings joy year-round. With each bite offering a perfect balance of creamy, crunchy, and chocolatey goodness!

Oreo Sheet Balls

Introducing Sheet Balls: Beauty Within the Hills' irresistibly rich and decadent Oreo truffles! Made with crushed Oreos and creamy cheese, these bite-sized treats are coated in smooth chocolate and topped with a sprinkle of cookie crumbs for the perfect finish. And the best part? They're easy to make and even easier to devour, making them the ultimate indulgence for any sweet tooth!

Course Dessert, Snack

Keyword Dessert, Fall, Sweet

Prep Time 20

Equipment

Food Processor
Chocolate Melter

Ingredients

1 package Oreos regular stuffed
1 package Cream Cheese room temp
1 tsp Vanilla Extract
1 package Chocolate
1 tsp Coconut Oil

Instructions

In a food processor, add half of the Oreo package and process on medium until minimal chunks are seen.
Add the second half of the package and process on low until the Oreos are lightly chopped. *You want to keep the second half very chunky.
Add in your package of room temperature cream cheese, 1 tsp of vanilla extract and process on medium until ingredients are combined.
Taking a cookie scoop, ball out globs of the ingredient mixture onto a pan lined with parchment paper. *Depending on scoop size, servings can vary from 12 to 24 sheet balls.
Place the sheet balls in freezer for 10 minutes.
While balls are in the freezer, melt package of chocolate with 1 tsp of coconut oil until the chocolate is smooth. Remove balls from the freezer and dunk in the melted chocolate, thoroughly coating the entire ball.
Place the sheet balls back in the freeze for another 10 minutes or until the chocolate has hardened.
Plate and serve.

These Oreo Sheet Balls will have your family, your guests, and any tasters go for seconds and maybe thirds. If you are looking for more fall recipes, you can explore them here! Do you want more meal recipes that will quickly become a family favorite? Explore all of Beauty Within the Hills recipes here.

Alexis

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